Breakfast shouldn't go without a good butter knife!
You know the frustration of not being able to spread butter evenly on a slice of bread? Then we have designed this little Laguiole butter knife for you!
Its sharp blade cuts butter without difficulty and its rounded tip allows you to spread it evenly on all your toast. Moreover, it can also be used as a spreader knife!
Have you thought about our bread knifeto make your slices a success? If you want the best equipment for breakfast (or for a snack, depending on your taste), complete your purchase with thespreader, theparing knifeor ourcheese knife!
Our serving knives and other kitchen accessories are made in the workshops of Claude Dozorme, Master Cutlery Craftsman in Thiers, France.
Technical characteristics :
This small butter knife has a stainless steel rivet and a half-silk blade with heat treatment.
The X46Cr13 stainless steel we use is a very high quality steel. Its rockwell hardness is between 54 and 56 HCR.
Equipped with a acrylic handle, it is available in 19 different models. We advise you to choose the same colours as your cutlery or to try new combinations!
Our artisanal products are made in France. Each stage, from the design of the models to their assembly, is carried out in our cutlery workshop.
Product Details
Range:
Berlingot
Function:
to spread
Blade:
X46Cr13 stainless steel (0,46% of carbon, 13% of chrome)
Handle:
resin
Total length:
6,1"
Package:
unit
Care instructions:
Dishwasher safe (maximum 55°C)
Guarantee
against defects in material and workmanship and in the limit of a good use and a good care of the product for a period of 2 years commencing on the date of original purchase (invoice from La Grande Coutellerie required)
Product from French manufacture